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Self Service Buffet
Assorted House Made Breakfast Breads and Pastries
Fresh Seasonal Fruit Display
Spinach and Butter Lettuce Salad
English Peas, Roasted Mushrooms, Grilled Asparagus, Pecorino, White Balsamic Vinaigrette
Arugula Lettuce and Little Gem Salad
Strawberries,Toasted Almonds, Goat Cheese, Shaved Radishes, Avocado Vinaigrette
Imported Sliced Salumi and Artisan Cheese Display
House Pickled Vegetables, Marinated Olives, Artichokes, Pepperoncini, Papparas
Chilled Seafood Display
Poached Sweet White Shrimp, Dungeness Crab Legs
Poached PEI Mussels and Little Neck Clams, Oysters on the ½ Shell
Cocktail Sauce, Lemon Wedges
Carving Board
Roast Beef
Horseradish Cream, Traditional Horseradish
Slow Roasted Free Range Turkey
Pan Gravy, Cranberry Sauce
Egg Station
Farm Fresh Eggs and Omelets
Traditional Omelet Fillings of Meats, Cheeses, and Vegetables
Breakfast Buffet Items – 10:00 – 12:00
Blueberry Pancakes and Belgian Waffles
Strawberries, Whipped Cream, Sweet Butter and Vermont Maple Syrup
Cracked Peppercorn and Brown Sugar Bacon
Silva Breakfast Sausage
Country Potatoes
Lunch Buffet Items 12:00 – 2:30
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Grilled Croque Monsieur
Shaved Ham, Gruyere Cheese, Béchamel
Brioche Bread, Tomato Bisque
Pan Roasted Wild Alaskan Salmon
Eggplant Caponata, Artichoke Chips
Buffet Includes Coffee and Iced Tea
Please add California State Sales Tax, Gratuity Not Included
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