The bouquet of lush and ripe tropical fruits mingle with a cross section of hard spices and brioche to create an unusually complex nose. The red apple, stone fruit and spicy flavors balance subtle hints of vanilla and butter. These play against clean acidity and minerality to produce an intriguing tension that keeps the flavors moving over your palate and engaging your mind. A blush of botrytis added even more weight and complexity to this already unctuous wine. While drinking well now, this is an example of a structured white wine with fine tannins that would indicate mid-term cellaring would reward the patient.
